January is National Fat Free Living, Hot Tea, Meat, Oatmeal, Prune Breakfast, Slow Cooking, Soup, and Wheat Bread Month! Additionally, the second week of the month marks Pizza Week, and the fourth week of the month we’ll celebrate both Meat and Irish Coffee Week! 
The second Monday of each year is National Gluten Free Day.
The second week of January is National Pizza Week. 
The fourth week of January is National Meat and Irish Coffee Week.

See below all of the fun and crazy National Food Days for the month of January!

January 1: Bloody Mary
January 2: Cream Puff, Buffet
January 3: Chocolate Covered Cherry, Drinking Straw, Fruitcake Toss
January 4: Spaghetti
January 5: Whipped Cream
January 6: Bean, Shortbread
January 7: Tempura
January 8: English Toffee
January 9: Apricot
January 10: Bittersweet Chocolate, Oysters Rockefeller
January 11: Milk, Hot Toddy
January 12: Curried Chicken, Marzipan
January 13: Peach Melba
January 14: Hot Pastrami Sandwich
January 15: Strawberry Ice Cream
January 16: Fig Newton, Hot and Spicy (International)
January 17: Buttered Rum
January 18: Peking Duck
January 19: Popcorn
January 20: Buttercrunch, Cheese Lover’s, Coffee Break
January 21: New England Clam Chowder, Granola Bar
January 22: Blonde Brownie (Blondie)
January 23: Pie
January 24: Peanut Butter, Beer Can Appreciation
January 25: Irish Coffee
January 26: Green Juice, Peanut Brittle
January 27 Chocolate Cake, Seed Swap
January 28: Blueberry Pancake Day
January 29: Corn Chip
January 30: Croissant
January 31: Hot Chocolate, Brandy Alexander